Best of Wine Spectator:

Wine Spectator: 90 points

There's a nice graininess to the texture, making this lively and defining its bread dough, apple and grapefruit flavors. Turns crisp, but stays balanced, with a dry, mouthwatering finish. Drink now.... Read More

Pioneering New Zealand winemaker Kevin Judd was born in England but grew up in Australia before moving to New Zealand to work for the prestigious Cloudy Bay winery. With enough money in his pocket he finally opened his own winery,... Read More